Steamed vegetables, hard-boiled eggs, fried tofu, topped with fried onions and served with a side of savory peanut sauce.
Marinated, grilled chicken skewered and compressed rice (lontong), served with a side or topped with savory-sweet peanut sauce.
Crispy vegetable Irters made with fresh corn, shredded cabbage, grated carrots, scallions in a light, savory battered and fried to golden perfection.
Golden, crispy mashed potato patties mixed with ground beef and aromatic spices, tried to pertection.
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A beloved Indonesian classic featuring steamed rice served with 2 pieces of tender beef rendang and 1 egg rendang, slow-cooked in rich coconut milk and aromatic spices until deeply flavorful and melt-in-your-mouth tender. Served with spicy sambal ijo (green pepper) for the perfect balance of heat and flavor.
Springy egg noodles topped with tender marinated chicken and mushrooms in a savory sauce, garnished with crispy fried shallots and fresh green onions.
A comforting Javanese soup with shredded chicken in a rich, turmeric-infused broth, flavored with lemongrass and aromatic spices. Served with rice noodles, bean sprouts, scallions, and a boiled egg. Topped with fried Shallots and savory koya. Enjoy with lime and sambal for an extra kick.
Before placing your order, please inform your server if a person in your party has a food allergy. Our kitchen prepares dishes that include peanuts, tree nuts, and other allergens, and we cannot guarantee 100% safety from cross-contamination.
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